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Pepperoni Egg Bake

My mom always made the best sunday morning breakfasts, this one was my absolute favorite. It is simple and only takes a few ingredients. Enjoy!


  • 2 cups shredded mozzarella (or any cheese you have)
  • 1/2 cup diced pepperoni
  • 5 eggs
  • 3/4 cup milk
  • 1/4 tsp basil


  • spray pie pan with any grease you have
  • layer cheese and pepperoni in pie pan
  • Whisk together eggs, milk, and basil and pour into pie pan
  • Bake at 400° for 25 to 30 minutes, let cool for 10 minutes after it is done

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