Tonight my roommate and I were talking about how we wanted to eat out and get the buffalo mac and cheese. But as I explained in my first post, we don’t like to spend a lot on our meals. We decided that we would try it ourselves! Brook was a HUGE fan! It was cheap, easy, and able to be made out of the few things we have in the fridge. Enjoy!
Ingredients:
•Chicken breast (however much you have or want)
•One box of mac & cheese
•Buffalo sauce (we love “Cookies” brand)
•Butter
•Milk
Directions:
• Cut chicken breast into small pieces and cook fully in a pan with buffalo sauce. Then make the mac and cheese according to the box. When both are cooked, put into a bowl and top with as much buffalo sauce as you would like!
*If you want breaded chicken, you could buy frozen boneless chicken wings and cover those in buffalo sauce as well!


I promise it’s to die for!!!
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